The Seaweed Research Group at the University of Gothenburg Tjärnö Marine Lab are one of the foremost units looking at how seaweed can be a big part of a sustainable future. A number of cultures have a history of including seaweed in their diet, but ramping seaweed as a food source up to impactful levels and in a sustainable way is a whole different challenge. In addition, there is the potential for seaweeds to fulfil other roles such as animal feed, cosmetics, coastal protection, biofuel and more.
They have a good video on seaweed as food on their website:
Genius is one percent inspiration and ninety-nine percent perspiration.
Calling all talented mathematicians aged 16–19! Join our webinar to learn more about the Maths Summer Programme.
如果你是數學愛好者，今個夏天不要錯過這個由倫敦國王學院KCL合辦的數學暑期課程！歡迎預約線上免費講座，了解更多信息。
